n Kitchen experts g Special recipes m The best food
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Kitchen staff

PRO CHEFS TRULY DEVOTED TO THEIR CRAFT

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Our menu

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Steak tartare butter
$ 120

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Soup of consomme
$ 95

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Chicken with peanuts
$ 100

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Herbed lamb steaks
$ 85

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Risotto with seafood
$ 100

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Chocolate cake
$ 120

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Creme brulee
$ 95

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Lemon cake
$ 120

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Orange cheescake
$ 120

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Cake of the day
$ 95

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Meet our

Team of professionals

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Evan Morrison

Master Chef

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Maison Matthews

Head Chef

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Denise Baker

Deputy Chef

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Maverick White

Chef de Partie

Chef Guo innovates organic dishes that are in harmony with the essence of nature. Creating culinary works of art that immerse diners in their delectable flavor. Truly Chinese Imperial Banquet Cuisine.

Pauline Parks Food critic

Elegance of Flavor, Brilliance of Color, One with the way of nature, spreading the essence of Chinese culture with the world.

Pauline Parks Food critic
Our locations

Come over and visit

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Soho

Brooklyn

East Side

Astoria

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Extra quality and always freshly made dishes for all occasions

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